Squirrels are members of the family Sciuridae, consisting of small or medium-size rodents. The family includes tree squirrels, ground squirrels, chipmunks, marmots (including woodchucks), flying squirrels, and prairie dogs. Squirrels are indigenous to the Americas, Eurasia, and Africa, and have been introduced to Australia. The earliest known squirrels date from the Eocene and are most closely related to the mountain beaver and to the dormouse among living rodent families.
Etymology The word "squirrel", first specified in 1327, comes from Anglo-Norman esquirel from the Old French escurel, the reflex of a Latin wordsciurus. This Latin word was borrowed from the Ancient Greek word σκίουρος, skiouros, which means shadow-tailed, referring to the bushy appendage possessed by many of its members.
The native Old English word for the squirrel, ācweorna, survived only into Middle English (as aquerne) before being replaced. The Old English word is of Common Germanic origin, and cognates used by other countries to name the squirrel include the German Eichhörnchen (diminutive of Eichhorn, which is not used), the Norwegian ikorn/ekorn, the Dutch eekhoorn, the Swedish ekorre and the Danish egern.
Characteristics Squirrels are generally small animals, ranging in size from the African pygmy squirrel at 7–10 cm (2.8–3.9 in) in length and just 10 g (0.35 oz) in weight, to the Alpine marmot, which is 53–73 cm (21–29 in) long and weighs from 5 to 8 kg (11 to 18 lb). Squirrels typically have slender bodies with bushy tails and large eyes. In general, their fur is soft and silky, although much thicker in some species than others. The color of squirrels is highly variable between—and often even within—species.
In general, the hind limbs are longer than the fore limbs, and they have four or five toes on each paw. Their paws include an often poorly developed thumb, and have soft pads on the undersides. Unlike most mammals, Tree squirrels can descend a tree head-first. They do so by rotating their ankles 180 degrees so the hind paws are backward-pointing and can grip the tree bark.
Squirrels live in almost every habitat from tropical rainforest to semiarid desert, avoiding only the high polar regions and the driest of deserts. They are predominantly herbivorous, subsisting on seeds and nuts, but many will eat insects and even small vertebrates.
As their large eyes indicate, in general squirrels have an excellent sense of vision, which is especially important for tree-dwelling species. They also have very versatile and sturdy claws for grasping and climbing. Many also have a good sense of touch, with vibrissae on their heads and limbs.
The teeth of sciurids follow the typical rodent pattern, with large gnawing incisors that grow throughout life, and grinding cheek teeth set back behind a wide gap, or diastema. The typicaldental formula for sciurids is 1.0.1.31.0.1.3
Most squirrels die in the first year of life. Adult squirrels can have a lifespan of 5 to 10 years in the wild. Some can survive 10 to 20 years in captivity.
Behavior Squirrels breed once or twice a year and give birth to a varying number of young after three to six weeks, depending on species. The young are born naked, toothless, and blind. In most species of squirrel, only the female looks after the young, which are weaned at around six to ten weeks of age and become sexually mature at the end of their first year. In general, ground-dwelling species are social animals, often living in well-developed colonies, but the tree-dwelling species are more solitary.
Ground and tree squirrels are typically diurnal or crepuscular,while flying squirrels tend to be nocturnal—except for lactating flying squirrels and their offspring, which have a period of diurnality during the summer.
Feeding Squirrels cannot digest cellulose, so they must rely on foods rich in protein, carbohydrates, and fats. In temperate regions, early spring is the hardest time of year for squirrels, because buried nuts begin to sprout and are no longer available for the squirrel to eat, and new food sources have not become available yet. During these times, squirrels rely heavily on the buds of trees. Squirrels' diets consist primarily of a wide variety of plants, including nuts, seeds, conifer cones, fruits, fungi, and green vegetation. However, some squirrels also consume meat, especially when faced with hunger.Squirrels have been known to eat insects, eggs, small birds, young snakes, and smaller rodents. Indeed, some tropical species have shifted almost entirely to a diet of insects.
Predatory behavior has been noted by various species of ground squirrels, in particular thethirteen-lined ground squirrel. For example, Bailey, a scientist in the 1920s, observed a thirteen-lined ground squirrel preying upon a young chicken. Wistrand reported seeing this same species eating a freshly killed snake.Whitaker examined the stomachs of 139 thirteen-lined ground squirrels and found bird flesh in four of the specimens and the remains of a short-tailed shrew in one; Bradley, examining white-tailed antelope squirrels' stomachs, found at least 10% of his 609 specimens' stomachs contained some type of vertebrate, mostly lizards and rodents. Morgart observed a white-tailed antelope squirrel capturing and eating a silky pocket mouse.
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